衷記港式燒臘年菜方案!2023年圍爐推薦

Yilan/Jiaoxi Food Recommendations

Zhongji Hong Kong Style BBQ Restaurant is a famous BBQ restaurant in Jiaoxi, Yilan. It has a super high rating of 4.8 stars on Google reviews. In addition to the three treasure rice and fried chicken rice that are must-haves in barbecue bento shops, the signature cherry duck is a delicacy designated by many tourists when they come to Jiaoxi. The crispy roasted pork, which is limited to Wednesdays, is not always available even if you start queuing up early in the morning.

Zhongji Roast Meat Address and Contact Information

Address: No. 82-1, Section 2, Zhongshan Road, Jiaoxi Township, Yilan County 262

Phone: 03-987-2129

Facebook: https://www.facebook.com/Chungchifood/

Instagram: https://www.instagram.com/chungchi.food/

2023 Yilan Jiaoxi Food Recommendations

Zhongji Hong Kong Style BBQ is one of the very few bento restaurants that offers freshly fried vegetables and freshly prepared side dishes every day. BBQ pork and other meats are freshly grilled every morning/afternoon.

Chicken and duck rice

Chicken rice

The barbecued pork tastes smooth and tender, and has a rich sweetness. It is just right when paired with the fried chicken braised with traditional Chinese medicine.

Crispy Roast Pork Rice (Limited every Wednesday)

Siu Mei is a popular delicacy for Hong Kong people from snacks to adults. It is one of the classics of Cantonese cuisine. Crispy roasted pork.

Zhongji Roast Pork is freshly grilled and crispy. The skin is crispy, the meat is salty and refreshing, and you can make a sizzling sound when you bite into it.

Roasted duck rice

Zhongji Roast Meat uses Yilan's local cherry duck, because the cherry duck has tender meat and evenly distributed fat. After roasting, it has a crispy skin but a fat but not greasy texture.

BBQ Pork Sausage Rice

duck leg rice

Zhongji Roasted Duck Legs are made from the famous cherry duck. It is roasted in a traditional oven with a secret taste. The meat is cherry pink and tender. It is paired with the crispy skin of the duck and the fat melts in your mouth. It is paired with homemade scallion sauce. Called a perfect match.

By Simon Liang

A die-hard fan of Damian Lillard. He became a fan of the Trail Blazers because of Lillard. I don’t understand the analysis but I understand the story.

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